GLUTEN FREE GUIDE
*items on this menu are prepared with gluten-free ingredients or can be upon request but, due to cross-contamination, we cannot guarantee than any menu item will be completely free on allergens.
small plates
$15
wagyu nikumaki (can be GF)
thinly sliced wagyu beef, rolled around carrots and green onion, lightly grilled and served with three dipping sauces
$15
$18.95
saikyo-miso sablefish (GF)
melt in your mouth sablefish marinated in our own saikyo-miso and baked to perfection, served with asian slaw
$18.95
$17.5
yin-yang salmon (can be GF)
black and white sesame seed encrusted salmon served with a black bean sauce and grilled bok choy
$17.5
$15.95
wok-tossed asparagus (can be GF)
crisp spears of asparagus served with a garlic sauce, shiitake mushrooms and glass noodles
$15.95
$6.95
edamame (GF)
japanese soybeans served warm
$6.95
$4.95
steamed rice (GF)
steamed white rice
$4.95
soup & salad
$10.95
mixed greens salad (GF)
mixed greens with and orange-miso dressing, julienned apples and toasted walnuts
$10.95
$5.95
miso soup (GF)
classic miso soup served with tofu, wakame seaweed and green onion
$5.95
gluten free kitchen sauces
$1
aji panca
peruvian chili sauce
$1
$1
asian pesto
asian herbs pureed with garlic and olive oil (no nuts)
$1
$1
saikyo-miso sauce
sweet miso sauce
$1
$1
orange-miso dressing
orange-miso salad dressing
$1
sushi bar
most of our nigiri and sashimi can be prepared without gluten upon request. the exceptions are tobiko, masago, unagi and anago.please ask your server for assistance.
signature sashimi
$19.95
sake tataki
seared, peppered salmon with jalapeño vinaigrette
$19.95
$7.95
spicy mussels
two green lip mussels served on the shell with Takashi's signature ceviche sauce, avocado and thai chilis
$7.95
$9.5
spicy mussels with quail egg
two green lip mussels served on the shell with Takashi's signature ceviche sauce, avocado, thai chilis and a raw quail egg
$9.5
Specialty Rolls
most rolls on our menu can be prepared gluten-free upon request. the list below are rolls that are inherently gluten-free.
$10.95
philly
smoked salmon, cream cheese, cucumber, red onion and sesame seeds
$10.95
$18.5
ceviche
avocado, cucumber and cilantro inside, salmon, tai and octopus on top. served with Takashi's ceviche dipping sauce
$18.5
$13.95
Mr.Blue Sky
bluefin tuna, fresh wasabi, avocado, shisho, and crushed sesame
$13.95
$8.95
shinjo
pickled burdock root, yamaimo, cucumber, shiso and sesame seeds
$8.95
$8.95
zen
asparagus, tomato and avocado inside. topped with sesame seeds
$8.95
traditional maki sushi
$7.95
tekka maki
fresh tuna roll
$7.95
$5.95
kappa maki
japanese cucumber and toasted sesame seeds
$5.95
$8.95
negihama
yellowtail and green onion
$8.95
$15.95
negitoro
fatty tuna and green onion
$15.95
gluten-free sushi bar sauces
$1
tamari
gluten-free soy sauce
$1
$1
tomatillo puree
tomatillo, yuzu-kosho, garlic
$1
jalapeño vinaigrette
jalapeño, garlic, grapeseed oil, rice vinegar
$1
cilantro vinaigrette
cilantro, garlic, grapeseed oil, rice vinegar
$1
$1
ceviche sauce
lemon, garlic, thai chilis
$1
$1
gluten-free spicy sauce
mayonnaise, shichimi togarashi, sesame oil
$1